Jeremy's Tuna Patty

  • Number of Servings: 1
Ingredients
1 Can of Tuna (I use Tuna in water because it stays together better than the Tuna in oil)1/8 Cup of Panko Break Crumbs - Italian Style1 Egg White (Medium - Large size will be fine)Seasoning (I season with Garlic Salt, Pepper, and Parsley Flakes)
Directions
Drain the tuna.

Add the ingredients and seasonings to a small to medium size bowl.

Mix together with a fork.

Heat a pan on the stove with (I spray the pan with Olive Oil Spray)

Take the tuna out of the bowl and make it into a patty

Put on pan until each side had browned (about 2-3 minutes each side depending on how hot the pan is)

Serving Size: Makes one large Tuna Burger

Number of Servings: 1

Recipe submitted by SparkPeople user JPBARKER1900.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 192.0
  • Total Fat: 1.4 g
  • Cholesterol: 60.0 mg
  • Sodium: 763.5 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 36.6 g

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