Latatha (Grilled Veggies)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 onion2 potatoes2 zucchini2 red peppers1 tbsp garlic powder1/4 cup of extra virgin olive oil1 tsp salt
Cut onions, potatoes (skinned) into quarters, cut red peppers into slices and zucchini into long quarters. Place on a baking dish drizzle olive oil, garlic powder and salt over veggies. Stir with a spoon and bake in oven at 350 degrees for 40 minutes. Stir every 20 minutes and dish is complete when potatoes begin to get browned.
Serving Size: makes 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user PUNKYV.
Serving Size: makes 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user PUNKYV.
Nutritional Info Amount Per Serving
- Calories: 223.7
- Total Fat: 10.9 g
- Cholesterol: 0.0 mg
- Sodium: 11.0 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 5.4 g
- Protein: 3.8 g
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