Homemade Protein Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1 scoop Chocolate Protein powder1 tbsp cocoa powder1/3 cup Splenda1 cup Oats4 egg whites1/2 cup unsweetened applesauce1/4 tsp vanilla extract1 tbsp natural peanut butter
Preheat the oven to 350 degrees F.
Mix the egg whites and uncooked oatmeal. Add the remaining ingredients.
Spray a nonstick cooking spray in an 8"x8" baking dish. Spread the mixture in an even layer, over the bottom of the dish. Bake for about 15-20 minutes, or until the edge starts to pull away from the sides of the dish.
Mix the egg whites and uncooked oatmeal. Add the remaining ingredients.
Spray a nonstick cooking spray in an 8"x8" baking dish. Spread the mixture in an even layer, over the bottom of the dish. Bake for about 15-20 minutes, or until the edge starts to pull away from the sides of the dish.
Nutritional Info Amount Per Serving
- Calories: 71.5
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 122.8 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 1.4 g
- Protein: 6.4 g
Member Reviews
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SGOSSARD
I've been on the search for a low fat, low sugar, high protein "dessert" when I found this one. It is great as a snack with a glass of milk or a quick meal with a protein shake. Maybe next time I'll add some dried fruit or mini chocolate chips. The possibilities are endless! Thanks! - 11/1/10