Chicken Alfredo with pasta

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2- sticks real butter - salted1/4 cup - minced garlic8 oz - cream cheese14 oz - Parmesan Cheese - Shredded32 oz - Heavy whipping cream1 lb - Cooked chicken1 lb - Cooked pastaYou can add veggies of your liking(optional)NOTE: this recipe can be cut in half for smaller families
Directions
Serving Size: makes 12 - 1.5 cup servings
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 721.3
  • Total Fat: 56.3 g
  • Cholesterol: 214.2 mg
  • Sodium: 438.1 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.3 g

Member Reviews
  • MEADE1ST
    Love this!! - 6/29/13