Cleansing Broth
- Number of Servings: 8
Ingredients
Directions
Serving Size: makes 8 cups
Number of Servings: 8
Recipe submitted by SparkPeople user WNGARNER.
1 large chopped onion6 chopped carrots1/2 head chopped celery1 halved head garlic2 chopped large sweet potatoes12 cups water4 cups spinach1 bunch fresh parsleyCoarse salt and freshly ground black pepper
Serving Size: makes 8 cups
Number of Servings: 8
Recipe submitted by SparkPeople user WNGARNER.
Nutritional Info Amount Per Serving
- Calories: 53.9
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 77.2 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 3.1 g
- Protein: 2.1 g
Member Reviews