salmon patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 eggs.5 cup corn meal gluten free.5 cup flour gluten freeone onion finely chopped4 cans boneless skinless salmon1 cup oil to fry in
mix all ingredients except oil
heat oil in a skillet
press a spoonful of mix into a patty and cook in oil until brown
repeat until all of the mix is cooked
Serving Size: makes 20 pieces
Number of Servings: 1
Recipe submitted by SparkPeople user WENDIBIRD10.
heat oil in a skillet
press a spoonful of mix into a patty and cook in oil until brown
repeat until all of the mix is cooked
Serving Size: makes 20 pieces
Number of Servings: 1
Recipe submitted by SparkPeople user WENDIBIRD10.
Nutritional Info Amount Per Serving
- Calories: 4,747.1
- Total Fat: 344.1 g
- Cholesterol: 1,407.8 mg
- Sodium: 1,972.3 mg
- Total Carbs: 77.4 g
- Dietary Fiber: 3.1 g
- Protein: 382.6 g
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