Water Chestnut Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
White Rice1/2 lb ground beef1/2 cup water chestnuts1/2 cup celery1/2 cup diced zuchinni1/2 cup water3 tbsp soy sauce5 tbsp Kung Pao Sauce1/4 cup chopped green onions1 tsp red pepper flakes
Cook rice, chop all other ingredients and stir fry till hot.
Serving Size: 4- 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LCLEMONS5.
Serving Size: 4- 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LCLEMONS5.
Nutritional Info Amount Per Serving
- Calories: 306.7
- Total Fat: 24.4 g
- Cholesterol: 42.5 mg
- Sodium: 1,611.1 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 1.4 g
- Protein: 15.0 g
Member Reviews