Homemade Basil Pesto
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
6 cups basil3 garlic gloves1/4 cup Spanish Pine Nuts Roasted1 cup extra virgin Olive oil2 cups Pecorino Romano shredded cheese
roast Pine nuts until golden brown
Serving Size: makes approximately 30 tbsp
Number of Servings: 30
Recipe submitted by SparkPeople user LLAVIE.
Serving Size: makes approximately 30 tbsp
Number of Servings: 30
Recipe submitted by SparkPeople user LLAVIE.
Nutritional Info Amount Per Serving
- Calories: 95.7
- Total Fat: 9.9 g
- Cholesterol: 0.0 mg
- Sodium: 0.4 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.4 g
- Protein: 1.5 g
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