Liver & Onions

Name: Liver & Onions Recipe
Yield: 4
Ingredients: 1 lb Chicken Livers frozen; 4 bacon strips; 2 medium onions

Number of Servings: 4

Ingredients

1 lb Chicken Livers, frozen4 bacon strips2 medium onions

Directions

Cook bacon. Reserve bacon grease. Slice onions, saute in bacon grease until translucent. Add frozen chicken livers. Cook over medium heat until cooked through.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user BUTTERCUPLADY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 233.7
Total Fat: 11.9 g
Cholesterol: 424.0 mg
Sodium: 316.9 mg
Total Carbs: 5.6 g
Dietary Fiber: 1.0 g
Protein: 23.9 g

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