Basic Red Sauce

Name: Basic Red Sauce Recipe
Yield: 6
Ingredients: Sauce

Number of Servings: 6

Ingredients

Sauce

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user BEJAEL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 73.6
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 246.6 mg
Total Carbs: 7.9 g
Dietary Fiber: 1.7 g
Protein: 1.8 g

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