Banana Oatmeal Choc Chip Muffins

Name: Banana Oatmeal Choc Chip Muffins Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Ingredients: 3 large bananas mashed; 1/2 cup sugar; 1 egg beaten; 1 tsp baking soda; 1 tsp baking powder; 1 cup flour; 1/2 cup rolled oats (instant is fine); 1/3 cup applesauce; 1/2 tsp salt; 1/2 cup mini chocolate chips; 1/2 cup chopped pecans

(3)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 12

Ingredients

3 large bananas, mashed1/2 cup sugar1 egg, beaten1 tsp baking soda1 tsp baking powder1 cup flour1/2 cup rolled oats (instant is fine)1/3 cup applesauce1/2 tsp salt1/2 cup mini chocolate chips1/2 cup chopped pecans

Directions

Add sugar to mashed bananas and mix.
Add beaten egg and mix.
In separate bowl mix all dry ingredients.
Add dry ingredients to the banana mixture and mix well.
Mix in applesauce.
Add chocolate chips and nuts and stir.
Spoon into medium size muffin tin fill 3/4 full.
Bake for 20 - 25 minutes @ 350 degrees or until toothpick comes out clean.

Makes 12 muffins.

Mini muffins, bake 8 -10 min or until toothpick inserted is clean.

For best muffins do not over mix the batter, just stir until all ingredients is mixed well and do not over bake.

If they do not disappear quickly, make sure to refrigerate as they have no preservatives to keep them from spoiling.

Number of Servings: 12

Recipe submitted by SparkPeople user SHERRIESTEELE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 208.7
Total Fat: 6.9 g
Cholesterol: 19.3 mg
Sodium: 254.4 mg
Total Carbs: 35.0 g
Dietary Fiber: 2.6 g
Protein: 4.0 g

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Member Reviews

CD5788525
So moist and flavorful. I added walnuts instead of pecans. I like that it makes just a dozen muffins, easy to eat. Will use this recipe often with overripe bananas. - 4/18/10
BAILEEMARIE
Incredible! Made this recipe 3 weeks in row now. I have a muffin every morning for breakfast with just a small amt of almonds. Losing weight and feeling great so there cannot be many calories in them. I left the chocolate chips in and took the nuts out. Not hungry til lunch.Super moist! Love it - 3/25/10
KARENMCKENZIE15
This recipe is fabulous. We make it for pre-school snacks without the nuts and all of the kids love them! There are never any extras! - 1/9/09
MYMARIA1
These sound so yummy! Haven't tried them yet but I will. - 3/14/08