open faced tuna sandwich
- Number of Servings: 2
Ingredients
Directions
Hard boiled egg (I egg), 1 serving Tuna, Canned in Water, 1 can Best Foods - Light Mayo, 2 tbsp Heinz Sweet Pickle Relish, 2 tbsp Onions, raw, 1 cup, chopped Bread, wheat (including toast), 2 slice
Toast one slice of bread, mix ingredients above, and spread on toast like a cracker, then you have the other half for lunch tomorrow or with soup for dinner. Enjoy!
Serving Size: makes 2 open faced sandwich's
Number of Servings: 2
Recipe submitted by SparkPeople user JFRAIJO4.
Serving Size: makes 2 open faced sandwich's
Number of Servings: 2
Recipe submitted by SparkPeople user JFRAIJO4.
Nutritional Info Amount Per Serving
- Calories: 252.7
- Total Fat: 7.6 g
- Cholesterol: 141.6 mg
- Sodium: 582.9 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 2.4 g
- Protein: 22.3 g
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