Mixed Up Chili

Name: Mixed Up Chili Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12
Ingredients: 2 lbs. ground venison; 1.5 lbs. lean ground turkey; 2 cans chili beans; 1 can black beans; 1 can diced tomatoes herb seasoned; 2 T. dehydrated diced onions; 1 T. garlic; 1 t. salt to taste; 3 T. chili powder or to taste; 1 t. ground cumin

(1)

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 12

Ingredients

2 lbs. ground venison1.5 lbs. lean ground turkey2 cans chili beans1 can black beans1 can diced tomatoes, herb seasoned2 T. dehydrated diced onions1 T. garlic 1 t. salt, to taste3 T. chili powder, or to taste1 t. ground cumin

Directions

Fry meat then drain juices. Drain the black beans and rinse with warm water. Add the rest of the ingredients to the meat and heat to simmering. Adjust taste as needed.
Serve with grated cheese, lowfat sour cream, green onions and corn bread or chips.
1 cup each serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user BETTA13.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 237.1
Total Fat: 8.1 g
Cholesterol: 82.2 mg
Sodium: 532.9 mg
Total Carbs: 14.1 g
Dietary Fiber: 4.3 g
Protein: 26.1 g

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