Denver & Cheese Omelet

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
8 eggs1/2 cup cream1 cup shredded cheddar cheese1 cup finely chopped fully cooked ham1/4 finely chopped green pepper1/4 cup chopped onion.
Directions
In a bowl, beat eggs and cream until light and fluffy.
Stir in remaining ingredients.
Pour into a greased 9-in. square baking dish.
Bake at 400-F for 25 minutes or until golden brown.



Number of Servings: 4

Recipe submitted by SparkPeople user .

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 408.5
  • Total Fat: 30.8 g
  • Cholesterol: 494.8 mg
  • Sodium: 834.1 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.1 g

Member Reviews
  • JANET1012
    I had never thought about baking a Denver omelet! Definitely worth trying! - 9/5/13