Turkey Kielbasa stir fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Asparagus, fresh, 20 spear, medium (5-1/4" to 7" long) Onions, raw, 1 large Portabella Mushrooms, 100 grams Garlic, 2 tsp *HF Turkey Kielbasa (2oz), 4 serving *Extra Virgin Olive Oil, 4 tbsp *galic and herb mrs dash, 1 tsp Brandy.... as a treat
Directions
Cook Kielbasa in 2tsp of oil remove from pan once it's cooked. if it burns add little of brandy.
in a different pan cook mushrooms w/ remaining oil once cooked at garlic for 3 min cooking then turn heat off
cook asparagus in the same pan as the kielbasa and add onions. add Kielbasa back in and mushrooms turn heat off..

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MSILVAREI.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 251.2
  • Total Fat: 19.3 g
  • Cholesterol: 35.0 mg
  • Sodium: 494.5 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 12.0 g

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