Turkey strogonoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1.5 lbs lean ground turkey2 TB flour16 oz tomato sauce16 oz sour cream1 can campbells beef broth1/2 cup onion1/4 tsp allspicesalt and pepper to taste1 TBSP worcestire sauce12 oz cooked egg noodles 1/4 cup parmesan cheese
brown onions, garlic and turkey, and drain
stir in flour to coat meat
add tomato sauce and broth, bring to boil
add sour cream
layer in casserole dish:
meat sauce,
noodles
parmesan cheese
repeat layers
bake at 350 for 25 minutes
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user KLYNCHWYLAND.
stir in flour to coat meat
add tomato sauce and broth, bring to boil
add sour cream
layer in casserole dish:
meat sauce,
noodles
parmesan cheese
repeat layers
bake at 350 for 25 minutes
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user KLYNCHWYLAND.
Nutritional Info Amount Per Serving
- Calories: 273.7
- Total Fat: 12.4 g
- Cholesterol: 84.1 mg
- Sodium: 473.7 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 1.7 g
- Protein: 18.6 g
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