Frikadellen (German Meat Balls)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 252.3
- Total Fat: 11.3 g
- Cholesterol: 106.3 mg
- Sodium: 351.5 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.5 g
- Protein: 27.1 g
View full nutritional breakdown of Frikadellen (German Meat Balls) calories by ingredient
Introduction
A recipe for Frikadellen with ground turkey A recipe for Frikadellen with ground turkeyNumber of Servings: 2
Ingredients
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8 oz ground turkey or ground chicken
0.25 cups seasoned bread crumbs
1 large egg
Directions
Add all ingredients into a mixing bowl. Knead until just combined and form small balls.
Spray non-stick skillett with cooking spray and fry until done.
Makes 4-8 meatballs, depending on how large you want them to be. I calculate 4oz of raw meat per person, so I get 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user STERNENFEE.
Spray non-stick skillett with cooking spray and fry until done.
Makes 4-8 meatballs, depending on how large you want them to be. I calculate 4oz of raw meat per person, so I get 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user STERNENFEE.
Member Ratings For This Recipe
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UMYERS
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MICHELLEHALBIN