Buffalo Chicken Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2- 8 oz. Philadelphia Cream Cheese - 1/3 fat1 cup Ranch Dressing1 cup mozzarella Cheese3/4 cup hot sauce2- 10 oz. cans premium chicken breast
Cream cheese needs to be room temperature or can be softened in the microwave. Mix in ranch dressing and hot sauce until blended. Add mozzarella cheese and chicken and mix.
You can either put it in a slow cooker to heat it up or bake in the oven at 325 for 30 minutes or until top layer is a little crispy.
Serving Size: Makes about 16 half cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user LADYWRITER09.
You can either put it in a slow cooker to heat it up or bake in the oven at 325 for 30 minutes or until top layer is a little crispy.
Serving Size: Makes about 16 half cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user LADYWRITER09.
Nutritional Info Amount Per Serving
- Calories: 195.1
- Total Fat: 14.3 g
- Cholesterol: 37.5 mg
- Sodium: 1,024.2 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.0 g
- Protein: 12.0 g
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