Quinoa Vegetable Salad with Lemon-Basil Dressing

  • Number of Servings: 9
Ingredients
QuinoaChickpeasTomatoCornOrange Bell PepperScallions Olive OilLemon JuiceBasil Salt Pepper
Directions


Serving Size: 9 side dish servings

Number of Servings: 9

Recipe submitted by SparkPeople user LEAHBRADY.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 200.8
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.5 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 6.5 g

Member Reviews