My moms hamburger goulash

(4)
  • Number of Servings: 10
Ingredients
93% Lean Ground Beef, 2 lbs.Tomato Sauce, 2 cupsGreen bell peppers, 0.5 cup, chopped *Macaroni, enriched, 2 cups elbow shaped Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 serving Parmesan Cheese, grated, 1 cup
Directions
Cook beef in skillet and drain
Cook macaroni
Add everything together except cheese and heat
Just before serving, add cheese and mix

Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user THOMSON5.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 235.7
  • Total Fat: 8.9 g
  • Cholesterol: 59.9 mg
  • Sodium: 603.4 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 25.4 g

Member Reviews
  • DARLENEDEE33
    Great - 8/23/17
  • MOOSH29
    This is a great recipe! I just made it last night. I made it with whole wheat macaroni. Unfortunately, I don't think I had enough sauce, but it still turned out amazing! - 11/16/10
  • YVONNEGIRL22
    MMMMMMMMMMM - 9/18/08