Salmon & Goats Cheese Pesto
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Salmon (~4oz)Goats cheese (~1oz)Pesto (1 tablespoon)Spaghetti (2 cups, cooked)
Coat salmon with some pesto and douse with lime juice. Cook as per instructions (I use a toaster oven) (~20 mins)
Cook spaghetti, toss with salmon (crumbled), pesto and goat cheese.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user SQUIRRELLYONE.
Cook spaghetti, toss with salmon (crumbled), pesto and goat cheese.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user SQUIRRELLYONE.
Nutritional Info Amount Per Serving
- Calories: 403.4
- Total Fat: 12.0 g
- Cholesterol: 48.5 mg
- Sodium: 213.9 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 2.9 g
- Protein: 26.6 g
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