Porridge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
OatmealMilkRaisinsCinnamon
Put all ingredients into a pot, cook at medium heat and stir until thickened.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user LOCHMORAR7.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user LOCHMORAR7.
Nutritional Info Amount Per Serving
- Calories: 370.4
- Total Fat: 10.6 g
- Cholesterol: 24.4 mg
- Sodium: 101.3 mg
- Total Carbs: 56.4 g
- Dietary Fiber: 6.2 g
- Protein: 8.8 g
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