Sesame Beef

  • Number of Servings: 4
Ingredients
2 lbs. lean beef roast, trimmed of fat2 tbsp. soy sauce2 tbsp. sesame oil1 tbsp. rice wine vinegar1 tbsp. tomato paste (or ketchup)1 tbsp. brown sugar (or 1 packet Stevia)2 tbsp. grated ginger3-4 garlic cloves, minced1/2 onion, diced1/4 cup beef broth
Directions


Serving Size: makes four 4 oz servings

Number of Servings: 4

Recipe submitted by SparkPeople user LOTUS231.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 387.3
  • Total Fat: 25.4 g
  • Cholesterol: 68.0 mg
  • Sodium: 355.0 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 32.8 g

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