Salmon Burger and Veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Salmon Burger Patty1/2 C Yellow Onion1/2 C Orange and or Yellow Pepper1 C Green Cabbage1/4 C Water Chestnuts1 tsp Sesame Oil
place 1 Salmon burger in pan and cook until done. Remove patty and place 1 tsp sesame oil in hot pan and cook onions, and peppers until tender. Add slivered chestnuts and cabbage until wilted.
Serving Size: 1 Salmon Patty and a variety of veggies
Number of Servings: 1
Recipe submitted by SparkPeople user JWILLETT2014.
Serving Size: 1 Salmon Patty and a variety of veggies
Number of Servings: 1
Recipe submitted by SparkPeople user JWILLETT2014.
Nutritional Info Amount Per Serving
- Calories: 328.9
- Total Fat: 13.5 g
- Cholesterol: 60.0 mg
- Sodium: 366.3 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 5.9 g
- Protein: 23.4 g
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