Tracy's Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
Canned tuna in watercelery stalkLight Mayonnaise
Directions
Drain water off of tuna. cut celery into small pieces. Mix 3 Tbsp of light mayonnaise in with tuna and celery. Chill or eat immediately.

Serving Size: serves 3 people

Number of Servings: 3

Recipe submitted by SparkPeople user TASBURY44.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 50.1
  • Total Fat: 2.5 g
  • Cholesterol: 13.0 mg
  • Sodium: 208.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.5 g

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