Portabella pockets
- Number of Servings: 1
Ingredients
Directions
1 portabella mushroom4 leaves fresh basil1 Tbsp. balsamic vinegar1 small (4" diameter) whole wheat pita
Grill the portabella mushroom (either on the Foreman grill or on a broiler pan under the broiler for 10 minutes), slice, and toss with basil and balsamic vinegar-- put into the pita and enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user EPONINE.
Number of Servings: 1
Recipe submitted by SparkPeople user EPONINE.
Nutritional Info Amount Per Serving
- Calories: 111.0
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 160.0 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 3.7 g
- Protein: 5.3 g
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