Baked Beans with Summer Sausage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
Beef Summer Sausage, 200 gramsBush's Original Baked Beans, 28 oz canCanned Navy Beans, 16 oz canOnions, raw, 88 gramszucchini, 173 gramsBBQ Sauce, KC Master Piece, 4 tbsp
Directions
Put all in pot, bring to boil, stirring occasionally to prevent sticking, and then reduce heat and simmer until onions and zucchini are soft.

Serving Size: Makes about 9 one-cup servings.

Number of Servings: 9

Recipe submitted by SparkPeople user MOVEITMARY.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 233.9
  • Total Fat: 7.4 g
  • Cholesterol: 15.6 mg
  • Sodium: 913.2 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 7.0 g
  • Protein: 10.7 g

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