Fruit and Nut Granola muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Ingredients:Bare Naked all natural granola (fruit & nut), 5 cup Flour, white, 2.5 cup Baking Soda, 1 tsp Natural cane turbinado sugar, 0.25 cupOil, 1 cup (I used veg. oil)Egg, fresh, whole, raw, 2 medium Almond milk - Silk unsweetened vanilla, 1.25 cup Water, tap, .75 cup Apple Cider Vinegar, 1 tbsp
Preheat oven to 375 degrees
Combine dry ingredients then blend in wet ingredients. Bake in greased muffin tins or use paper liners.
Serving Size: Makes about 30 average sized muffins
Number of Servings: 30
Recipe submitted by SparkPeople user SOPHIECLS.
Combine dry ingredients then blend in wet ingredients. Bake in greased muffin tins or use paper liners.
Serving Size: Makes about 30 average sized muffins
Number of Servings: 30
Recipe submitted by SparkPeople user SOPHIECLS.
Nutritional Info Amount Per Serving
- Calories: 206.7
- Total Fat: 12.6 g
- Cholesterol: 10.9 mg
- Sodium: 53.1 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 2.3 g
- Protein: 3.5 g
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