Almond flour waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 cup almond flour2 tbsp. coconut flour1/4 tsp salt3/4 tsp baking soda1 1/2 tsp arrowroot powder1/3 cup almond milk3 tbsp maple syrup3 eggs3 tbsp coconut oil
Heat waffle Iron. melt coconut oil, mix with all other wet ingredients at high speed (use a blender or immersion blender or mixer on high) mix in all dry ingredients and blend for about 1 minute. If waffle iron is not no stick, brush with some coconut oil. Pout 1/2 of batter onto waffle iron, close ad bake. Repeat with remaining batter.
Serving Size: 8 waffles 3"x4" (not Belgain)
Number of Servings: 4
Recipe submitted by SparkPeople user KASBHS.
Serving Size: 8 waffles 3"x4" (not Belgain)
Number of Servings: 4
Recipe submitted by SparkPeople user KASBHS.
Nutritional Info Amount Per Serving
- Calories: 323.6
- Total Fat: 22.4 g
- Cholesterol: 139.5 mg
- Sodium: 438.3 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 4.5 g
- Protein: 11.8 g
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