Chicken A La King

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 cups cooked chicken cubed1/2 lb mushrooms, sliced2 tbs flour1 cup whole milk1 cup chicken brothsalt & pepper to taste
Directions
Saute mushrooms in butter until tender. Add flour & cook for a minute or two, until lightly brown. Add milk, broth & seasonings. Continue cooking, stirring often until it begins to thicken. Add chicken & heat through.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CELTIC_WITCH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 215.5
  • Total Fat: 10.3 g
  • Cholesterol: 75.6 mg
  • Sodium: 312.2 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.1 g

Member Reviews
  • LESSOFMOORE
    I like the idea of adding red and green peppers for color and veggies. - 9/6/20
  • LIBERALGODDESS
    Added celery and red bell pepper to this with negligible calories added. Served with Jasmine rice. - 11/29/19
  • CD12743484
    An excellent meal to serve with brown rice, especially if you add mushrooms to it. - 2/20/18

    Reply from CELTIC_WITCH (2/21/18)
    Hadn't thought of brown rice & mushrooms with this but will now. Thanks!