Chicken rice pot

Name: Chicken rice pot Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 180g basmati rice; 250 g cooked chicken; 1 large paprika or bell pepper; 3 chicken stock cubes

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 4

Ingredients

180g basmati rice250 g cooked chicken1 large paprika or bell pepper3 chicken stock cubes

Directions

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user LUISE2512.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 250.1
Total Fat: 2.0 g
Cholesterol: 38.8 mg
Sodium: 33.8 mg
Total Carbs: 36.9 g
Dietary Fiber: 0.4 g
Protein: 18.6 g

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