Mango Cream Cheese Spread (per 1/8c or 2 Tbsp serving)
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1 250-g pkg Kraft Philadelphia cream cheese, light (19%mf/ 38% less fat)1 c chopped fresh mango1 Tbsp maple syrup
Soften cream cheese for a few minutes while you peel and chop the mango.
Beat cream cheese till it's not lumpy. Beat in mango and maple syrup. Chill.
Serving Size: Makes 12 1/8 c servings (2 Tbsp)
Beat cream cheese till it's not lumpy. Beat in mango and maple syrup. Chill.
Serving Size: Makes 12 1/8 c servings (2 Tbsp)
Nutritional Info Amount Per Serving
- Calories: 61.9
- Total Fat: 4.2 g
- Cholesterol: 13.9 mg
- Sodium: 104.4 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.2 g
- Protein: 1.4 g
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