Low Fat Gluten Free Oatmeal Cookies
- Number of Servings: 48
Ingredients
All-Purpose Flour, Gluten-Free - Bob's Red Mill's, 1 cup Baking Powder, 1 tsp Baking Soda, 1/2 tsp Cinnamon, ground, 1/2 tspButter, unsalted, 2 tbsp Brown Sugar, 1/3 cup packedWhite Sugar 1/3 cupEgg, fresh, whole, raw, 1 large Applesauce, unsweetened, 4 ozInstant, Quick, Gluten Free Oats 2 cup, dry, yields Sun Maid Golden Raisins 3/4 Cup,
Preheat oven to 350. Cream butter and sugars, add flour baking soda, baking powder, cinnamon and mix. Add the egg, applesauce and vanilla. Mix, Fold in the oatmeal and raisins. Drop by tablespoon on the a baking sheet flattening each cookie slightly. Bake for 12 minutes or until slightly brown at edges
Serving Size: 1 cookie
Number of Servings: 48
Recipe submitted by SparkPeople user SUSAN538M.
Serving Size: 1 cookie
Number of Servings: 48
Recipe submitted by SparkPeople user SUSAN538M.
Nutritional Info Amount Per Serving
- Calories: 41.3
- Total Fat: 0.6 g
- Cholesterol: 4.5 mg
- Sodium: 46.8 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.6 g
- Protein: 0.7 g
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