Angel Hair with Shrimp and Tomato Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb large shrimp, peeled and deveined 1 tbsp olive oil 3 cloves garlic, chopped 1/4 cup white wine 14 oz can diced tomatoes, drained 1/2 cup half and half oregano salt and fresh pepper 1 tsp lemon juice 1/4 cup chopped parsley 8 oz angel hair pasta (whole wheat, low carb or high fiber)
Boil water for pasta. Cook according to package instructions.
Meanwhile, season shrimp with salt and oregano. Cook shrimp and garlic in olive oil in a large skillet over medium heat for about 2 minutes. Add tomatoes, wine, salt and pepper and cook an additional minute. Add half and half and cook 1 more minute. Add lemon juice and parsley and serve over pasta.
Serving Size: 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRANDNEWME2014.
Meanwhile, season shrimp with salt and oregano. Cook shrimp and garlic in olive oil in a large skillet over medium heat for about 2 minutes. Add tomatoes, wine, salt and pepper and cook an additional minute. Add half and half and cook 1 more minute. Add lemon juice and parsley and serve over pasta.
Serving Size: 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRANDNEWME2014.
Nutritional Info Amount Per Serving
- Calories: 388.1
- Total Fat: 6.4 g
- Cholesterol: 221.5 mg
- Sodium: 1,004.8 mg
- Total Carbs: 51.4 g
- Dietary Fiber: 4.1 g
- Protein: 31.7 g
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