MEATLOAF

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1LB GROUND BEEF 2 EGGSDRIED ONIONSALTINE CRACKERS ABOUT 8-10SAGESALT AND PEPPER
Directions
MIX ALL INGREDIENTS SHAPE INTO LOAF PUT IN BAKING DISH BAKE 350 FOR 45 MINUTES

Serving Size: 8 SERVINGS

Number of Servings: 1

Recipe submitted by SparkPeople user DEBORAHIVEY1961.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,517.5
  • Total Fat: 107.4 g
  • Cholesterol: 712.2 mg
  • Sodium: 831.8 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 96.1 g

Member Reviews