Healthy Pumpkin Bread

Name: Healthy Pumpkin Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 24
Ingredients: 1-3/4 cup bran flakes(Slightly crushed); 1-1/2 cups whole wheat flour; 4 teaspoon cinnamon; 1/4 tsp. Cloves; 1/2 tsp.Ginger; 1/2 tsp.nutmeg; 2 teaspoon baking soda; 1-1/2 teaspoon salt; 1 cup brown sugar; 1/4 cup stevia (optional); 16oz canned pumpkin; 1 cup egg substitute; 1 cup applesauce; 1/2 cup Greek yogurt; 3/4 cup craisins

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 24

Ingredients

1-3/4 cup bran flakes(Slightly crushed)1-1/2 cups whole wheat flour4 teaspoon cinnamon1/4 tsp. Cloves1/2 tsp.Ginger1/2 tsp.nutmeg2 teaspoon baking soda1-1/2 teaspoon salt1 cup brown sugar1/4 cup stevia (optional)16oz canned pumpkin1 cup egg substitute 1 cup applesauce1/2 cup Greek yogurt3/4 cup craisins

Directions

Combine egg substitute, applesauce, pumpkin, and yogurt together. Add the remaining ingredients and mix until well combined. Divide into 2 prepared loaf pans.
Serving Size:�2 loaves 12 slices per loaf

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 101.3
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 101.5 mg
Total Carbs: 26.4 g
Dietary Fiber: 2.8 g
Protein: 3.1 g

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