Banana Oatmeal Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1/2 cup mashed banana (about 1 banana)1/2 cup whole grain oats
Pre-heat oven to 350. In food processor, coarsely grind the oats. Add to mashed banana and stir until combined. Scoop out onto parchment lined baking sheet. Bake for 15 minutes or until bottoms are golden brown.
Serving Size: Makes 6 cookies
Serving Size: Makes 6 cookies
Nutritional Info Amount Per Serving
- Calories: 41.7
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.2 g
- Protein: 1.0 g
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