Parmesan Couscous Asparagus and Breaded Tilapia Burritos

Name: Parmesan Couscous Asparagus and Breaded Tilapia Burritos Recipe
Yield: 6
Ingredients: McCormick Fish Fry (oven recipe); Tilapia; Near East Parmesan Couscous; Fresh Asparagus; Fresh homemade pico de gallo

Number of Servings: 6

Ingredients

McCormick Fish Fry (oven recipe)TilapiaNear East Parmesan CouscousFresh AsparagusFresh homemade pico de gallo

Directions

Cook everything as directed, roast asparagus and fold into burritos

Serving Size: 6 Burritos

Number of Servings: 6

Recipe submitted by SparkPeople user CLESHER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 293.1
Total Fat: 6.1 g
Cholesterol: 19.4 mg
Sodium: 937.6 mg
Total Carbs: 46.5 g
Dietary Fiber: 1.9 g
Protein: 14.9 g

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