Hazelnut dip
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 6oz pkg of greek yoghurt plain unsweetened3 tbsp all natural hazelnut butter1 tbsp all natural honey
Mix and serve
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user FYI_IM_ME.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user FYI_IM_ME.
Nutritional Info Amount Per Serving
- Calories: 123.0
- Total Fat: 8.7 g
- Cholesterol: 0.0 mg
- Sodium: 15.2 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.4 g
- Protein: 6.1 g
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