Robert's Healthy Teriyaki Sauce
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Soy Sauce, 5 TablespoonsGarlic, 4 clovesGinger Root, 3 TeaspoonsGreen Onion, 1/4 cup (about 1)Splenda, 3 TeaspoonsWater, 1/4 cupCornstarch, 1/2 Teaspoon
Directions
Combine all ingredients except green onion & cornstarch into small sauce pan. Heat over low heat for 10 minutes. Stir in cornstarch to thicken then add green onion. Serve.

Serving Size: makes 2 1/4 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user ENERGIZEDME.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 48.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,304.5 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.4 g

Member Reviews
  • BIKE4HEALTH
     I wanted to try this until I saw the sodium level. Way to high for me so I will need to find a low salt Soy Sauce - 3/4/20



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