Tater Tot Hotdish

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground beef - browned2 cans french cut green beans3 cans cream of mushroom soupTater tots to cover
Directions
1. Brown ground beef
2. Add beans & soup to ground beef
3. Pour into 9x13 baking dish
4. Neatly cover with tater tots
5. Bake in oven according to tater tot instructions


Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user CATOSAR.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 393.4
  • Total Fat: 24.0 g
  • Cholesterol: 51.7 mg
  • Sodium: 1,320.1 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 16.0 g

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