Chicken Cacciatore
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
5lbs Chicken Thigh (bone in w/out skin), 2 medium green peppers cut in chunks 1 yellow pepper cut in chunks 3 medium raw onions,sliced 1 can Diced Tomatoes Dei Fratelli,(28 oz ) 3 cans Mushrooms Pieces & Stems Happy Harvest I jar Priano Spicy Arrabiata Sauce or any pasta sauce 1 package Johnsonville Italian Sausage Slices 3 T Italian Seasoning 1 T garlic powder or 2 or 3 cloves minced garlic
Remove skin from chicken thighs & place in the bottom of the crockpot.
Place peppers & onions on top of chicken
Pour sauce over all
Add diced tomatoes on top of sauce.
Add seasoning & stir the whole mix to coat evenly.
Cook on low 6-8 hours.
Add the 3 cans of mushrooms & frozen sausage slices @ an hour before servng
Serving Size: Makes 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user MIELKEEWAY.
Place peppers & onions on top of chicken
Pour sauce over all
Add diced tomatoes on top of sauce.
Add seasoning & stir the whole mix to coat evenly.
Cook on low 6-8 hours.
Add the 3 cans of mushrooms & frozen sausage slices @ an hour before servng
Serving Size: Makes 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user MIELKEEWAY.
Nutritional Info Amount Per Serving
- Calories: 338.8
- Total Fat: 18.8 g
- Cholesterol: 134.0 mg
- Sodium: 669.7 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.7 g
- Protein: 32.4 g
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