Golden Curry Chicken, Shrimp, Potato, Carrots and Onion
- Number of Servings: 6
Ingredients
Directions
Serving Size: makes about 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ONNA09.
0.5 lb chicken 0.5 lb shrimp1 potato1 yellow onionpacked of pre cut carrotspacket of curry sauce hot mix
Serving Size: makes about 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ONNA09.
Nutritional Info Amount Per Serving
- Calories: 223.2
- Total Fat: 7.5 g
- Cholesterol: 66.7 mg
- Sodium: 855.6 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 3.0 g
- Protein: 15.4 g
Member Reviews