Moist and Delicious Date bread
- Number of Servings: 16
Ingredients
Directions
2.5 c boiling water1 lb dates cut up1/2 cup walnuts1 egg1 tbsp. applesauce1 tsp vanilla2 c sugar2 3/4 c flour2 tsp baking sodapinch salt
place cut up date in boiling water
cool and stir
cream nuts, egg, applesauce, vanilla, and sugar. Add to dates when cool then add the dry ingredients. put into greased, floured loaf pans
350 for 1 hour
Serving Size: makes 2-3 loaves
Number of Servings: 16
Recipe submitted by SparkPeople user VALERIE2573.
cool and stir
cream nuts, egg, applesauce, vanilla, and sugar. Add to dates when cool then add the dry ingredients. put into greased, floured loaf pans
350 for 1 hour
Serving Size: makes 2-3 loaves
Number of Servings: 16
Recipe submitted by SparkPeople user VALERIE2573.
Nutritional Info Amount Per Serving
- Calories: 202.8
- Total Fat: 3.1 g
- Cholesterol: 11.6 mg
- Sodium: 174.7 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 1.6 g
- Protein: 3.5 g
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