Donna's Fish Tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 Swai fish fillet (Walmart brand or other white fish)2 6" corn tortillas1 Roma tomato, chopped1.5 C Romaine salad (with carrots & cabbage), shredded into narrow strips1 container 100-cal spicy guacamole
Directions
Season fish fillet as desired (see tips). Cook over low heat in nonstick pan until done through. Spread half the guacamole on each tortilla. Add half the tomato and salad to each tortilla. Place half the fish on top of each tortilla.

Enjoy!

Serving Size: Makes 1 serving of 2 stuffed tacos

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 346.0
  • Total Fat: 14.2 g
  • Cholesterol: 45.0 mg
  • Sodium: 495.0 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 10.1 g
  • Protein: 21.8 g

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