Broccoli Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4 c chopped Broccoli1/2 c Dukes Mayo3.5 tsp sugar1.5 tbsp cider vinegar3 slices of bacon - cooked crisply1/4 c raisins
Directions
Chill for 2 hours and serve

Serving Size: Makes 4 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user GRANOLAHEAD57.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 976.7
  • Total Fat: 80.9 g
  • Cholesterol: 75.0 mg
  • Sodium: 985.4 mg
  • Total Carbs: 68.5 g
  • Dietary Fiber: 12.1 g
  • Protein: 17.9 g

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