tuna and grilled veggie wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Tuna, Canned in Water, 2 oz Zucchini, .16 cup, sliced Mayonnaise, regular (mayo), 0.5 tbsp Romaine Lettuce (salad), .5 inner leaf *Whole Wheat Tortilla, 1 serving Kraft Light Done Right Italian Salad Dressing, .5 tbsp
Directions
-brush zucchini (or any other veggies) with the salad dressing, place on a hot grill for about a minute on each side.
-mix mayo with the tuna.
-Lay the lettuce on the wrap, followed by the grilled veggies and tuna. I also used some pepper and salt.
-roll up and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user HOY916.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 242.9
  • Total Fat: 7.1 g
  • Cholesterol: 19.0 mg
  • Sodium: 701.2 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 4.6 g
  • Protein: 18.9 g

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