Gooey and Cheesy Bacon Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
8 ounces cream cheese, softened2 cups sour cream (I used light)1½ cups shredded cheddar cheese6 slices bacon, cooked and crumbled½ cup sliced green onion
Preheat oven to 400 F.
Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
Serve with bread slices, crackers, or veggies.
Serving Size: Makes enough for about 15 servings (6-10 Crackers)
Number of Servings: 15
Recipe submitted by SparkPeople user JESTERJAY65.
Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
Serve with bread slices, crackers, or veggies.
Serving Size: Makes enough for about 15 servings (6-10 Crackers)
Number of Servings: 15
Recipe submitted by SparkPeople user JESTERJAY65.
Nutritional Info Amount Per Serving
- Calories: 202.2
- Total Fat: 19.0 g
- Cholesterol: 43.4 mg
- Sodium: 194.9 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.0 g
- Protein: 5.9 g
Member Reviews