tomato salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Serving Size: makes 4 1 cup serving
Number of Servings: 4
Recipe submitted by SparkPeople user FRACRIE62.
cut tomatoes in 4 or 6mixed olive oil, vinegar, onions chopped and mustard
Serving Size: makes 4 1 cup serving
Number of Servings: 4
Recipe submitted by SparkPeople user FRACRIE62.
Nutritional Info Amount Per Serving
- Calories: 162.7
- Total Fat: 14.8 g
- Cholesterol: 0.0 mg
- Sodium: 35.0 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 1.5 g
- Protein: 1.2 g
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