Pasta Salad
- Number of Servings: 10
Ingredients
Directions
salad macaroni, cookedsalad shrimpsliced oliveschopped celerydiced cheesemayomustardmilksplenda
combine pasta, shrimp, cheese, olives, and celery in a large bowl and mix well. in a separate bowl mix 1.5 cups of mayo, 1 tsp mustard, 1/2 cup of milk, and 1 tsp of splenda. stir into pasta mixture. makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user TARASBFS.
Number of Servings: 10
Recipe submitted by SparkPeople user TARASBFS.
Nutritional Info Amount Per Serving
- Calories: 254.2
- Total Fat: 13.6 g
- Cholesterol: 82.5 mg
- Sodium: 420.2 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 0.1 g
- Protein: 12.3 g
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